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Guar Gum, made from guar beans, has thickening and stabilising properties for the food industry.
More InfoBelinal® is the brand name for a premium herbal extract loaded with a concentrate of 36 different identified polyphenols.
More InfoPolysorbate 20 is an emulsifier, dough improver, crystallisation retarder, solubiliser, stabiliser, flavour dispersant, wetting agent and defoamer.
More InfoCollavant n2® is a natural ingredient supplying native (undenatured) type II collagen
More InfoAlginate, also known as Alginic Acid, binds water and forms a viscous gum.
More InfoMobilee® is a natural ingredient with high concentration of hyaluronic acid, other polysaccharides and collagen.
More InfoSodium Gluconate is a useful chelating agent, improving the quality and stability of food products.
More InfoTendaxion® is a proprietary complex with a unique formula especially designed for tendon health and recovery.
More InfoSuccinic Acid is primarily used as an acidity regulator and flavouring agent within the food industry.
More InfoSpirulina is a very complex microorganism. It has a high nutrient density. Protein can make up to 70% of Spirulina, thus it contains all essential amino acids.
More InfoSorbic Acid is a natural organic compound used as a food preservative. The product is a colourless solid that is slightly soluble in water.
More InfoChlorella contains important vitamins like vitamin B12 & vitamin K. It contains up to 60% protein. Additionally, Chlorella also contains essential omega-3 fatty acids like ?-linolenic acid (ALA) and important minerals and trace elements.
More InfoPotassium Sorbate prolongs the shelf life of foods by stopping the growth of mould, yeast, and fungi.
More InfoAntibacterial and antifungal agent. Can be supplied dry and in solution.
More InfoTriacetin is a good solvent and fixative for flavours.
More InfoAlginic Acid, also known as Alginate, binds water and forms a viscous gum.
More InfoSodium Saccharin is an artificial sweetener with effectively no food energy and is described as being some 300 times sweeter than sugar.
More InfoSorbitol, also known as Glucitol, is a sugar alcohol and is used as a substitute for sugar.
More InfoCitric acid is a weak organic acid used as a natural preservative and to add acidic, or sour, taste to food and drinks.
More InfoLactic acid is used as a food preservative, curing agent and flavouring agent and as a decontaminant during meat processing.
More InfoMalic Acid is an organic compound. It contributes to the pleasantly sour taste of fruits and is used as a food additive.
More InfoTri Sodium Citrate is widely used in foods and drinks as an acidity regulator or emulsifying agent or to improve the quality and stability of products.
More InfoA synthetically prepared derivative of the naturally occuring Amino Acid
More InfoGlycine is an organic compound that is a colourless, sweet tasting crystalline solid.
More InfoTaurine is amino acid used as a nutritional supplement in infant formulas, energy drinks, dairy and bean products.
More InfoGDL is a naturally occurring food additive. It is neutral but hydrolyses in water to gluconic acid which adds a tangy taste to foods. It is less sour than Citric Acid.
More InfoEssential in a healthy diet, Vitamin C is also a very effective antioxidant and is also known as Ascorbic Acid.
More InfoSodium Ascorbate is a form of Vitamin C. As a food additive it can be used both as an antioxidant and an acidity regulator.
More InfoImproves texture and flavour release. Mainly used in confectionary, chocolate, spreads, cooking oils and bakery.
More InfoGlycerine is a simple colourless, odourless, viscous liquid that is widely used in food and beverage applications.
More InfoDiacetin is used as a food additive in the food and beverage industry.
More InfoAs a flavourant, Ethyl Vanillin is three times as potent as Vanillin.
More InfoArtificial Vanilla flavour
More InfoQuinine is a flavour component typically used in tonic water and bitter lemon soft drinks.
More InfoAcetic Acid is the main component of vinegar. It has a distinctive sour taste and pungent small. Glacial, pure and 80% grades are available.
More InfoEthyl Para Hydroxybenzoate
More InfoMethyl Parahydroxybenzoate
More InfoPropyl Parahydroxybenzoate
More InfoPotassium Sorbate prolongs the shelf life of foods by stopping the growth of mould, yeast, and fungi. It is available in various solutions.
More InfoPotassium Acetate is the potassium salt of Acetic Acid. It is a food additive used as a preservative and acidity regulator.
More InfoRelated to Vitamin C, Sodium Erythorbate is an antioxidant predominantly used in meat, poultry and soft drinks.
More InfoSodium Acetate may be added to foods as a seasoning.
More InfoPGA is an emulsifier, stabiliser and thickener derived from kelp which is used in food production.
More InfoCarageenan is extracted from red edible seaweeds. Several varieties are used in the food industry for their gelling, thickening, and stabilising properties.
More InfoA natural gum obtained from dried sap of several spices of legumes, it is a viscous, odourless, tasteless powder.
More InfoGum Arabic is used primarily in the food industry as an emulsifier, coating or thickening agent in icing, fillings, confectionery and soft drinks.
More InfoGum Acacia is used primarily in the food industry as an emulsifier, coating or thickening agent in icing, fillings, confectionery and soft drinks.
More InfoLocus Bean Gum is extracted from the seed of the Carob Tree and has applications as a thickening and gelling agent.
More InfoXanthan Gum has a wide variety of uses. It is a powerful thickening agent and stabiliser, preventing separation of ingredients.
More InfoAcesulfame K, is a calorie-free sweetener providing more sweetness than sucrose.
More InfoAspartame is an artificial sweetener used as a sugar supplement in food and beverages.
More InfoArtificial sweetener described as being 30-50 times sweeter than sugar and often used synergistically with other artificial sweeteners to minimise off tastes.
More InfoArtificial sweetener described as being 30-50 times sweeter than sugar and often used synergistically with other artificial sweeteners to minimise off tastes.
More InfoMaltitol is a sugar substitute which is slightly less sweet than table sugar. Its properties make it a useful sweetener.
More InfoXylitol is a sugar alcohol found naturally in fibres of fruit and vegetables. Roughly as sweet as sugar, it contains fewer calories.
More InfoThis is a natural sugar substitute extracted from the stevia plant, which grows in Brazil and Paraguay. It is calorie free and much sweeter than sugar.
More InfoFood-grade talc products have a number of applications within the food industry, including as a coating or dusting agent, an anti-caking agent and as a filler.
More InfoVitamins are essential nutrients for the body, required in small amounts to ensure it works properly and stays healthy.
More InfoCMC is frequently used as a viscosity modifier or thickener, and to stabilise emulsions in various food products. It is commonly used in soft drinks, dairy and meat products, sauces and dressings.
More InfoHPMC is an emulsifier, thickener and suspending agent which is also used as an alternative to gelatin.
More InfoA natural soluble bean fibre that is tasteless, colourless and odourless. Sunfiber® delivers high fibre content and excellent pH, heat and freeze/thaw stability.
More InfoThis is a green tea extract series with antioxidant, anti-microbial, deodorant and thermogenic actions.
More InfoMade of carefully cultivated, high-grade tea leaves, matcha powder has a fresh taste and natural vivid green colour. It can be used as a unique and refreshing flavour in beverages, sweets and dairy products as well as in food supplements.
More InfoSuntheanine® is Taiyo’s exclusive brand of pure L-theanine, a patented amino acid for stress, mental relaxation and focus.
More InfoThis is a nutrition delivery system offering fortification and dispersion of functional ingredients with no off-flavour or instability but increased bioavailability. Available for iron, zinc and Coenzyme Q10.
More InfoA superfruit with a mild astringent flavour, SunAmla® packs a potent punch of polyphenols and antioxidants. It is extracted from the Indian Gooseberry, and can be used in supplements, instant powders and nutritional bars, drinks, cereals, jams and dairy products.
More InfoNSK-SD® Nattokinase is extracted and purified from a Japanese food called natto (fermented soybeans). Best Vitamin K2-free Nattokinase
More InfoPro-K Natto combines the ingredients and health benefits of Bacillus subtilis natto, Nattokinase and Vitamin K2.
More InfoNatural Annatto colour is used as a colouring agent in a wide range of food products. It is extracted from the annatto seed (Bixa orellana).
More InfoOil soluble, water soluble and powdered Beta Carotenes used in food colouring.
More InfoBlagden offers a wide range of natural flavourings.
More InfoBlagden offers a wide range of sweet flavours.
More InfoChia seeds contain beneficial nutrients for the human body. They are a major source of vegetal Omega-3 fatty acids and contain antioxidants, dietary fibre, protein, vitamins and minerals.
More InfoChia seeds contain beneficial nutrients for the human body. They are a major source of vegetal Omega-3 fatty acids and contain antioxidants, dietary fibre, protein, vitamins and minerals.
More InfoBenexia® Low Moisture Chia Seed is ideal for uses in non-heat treated end products.
More InfoBenexia® Organic Chia Seed is a 100% organic product
More InfoMicroencapsulated Chia Oil, ALA Powder™, is an excellent source of ALA fatty acid and has the same stability characteristics of Chia oil.
More InfoXiaPure® Chia Oil is a natural and sustainable source of omega-3 made from premium chia seeds.
More InfoXia Powder – 125 is a high protein Chia fibre extract that concentrates Chia protein in a micro-milled format.
More InfoXia Powder – 435 is a multifunctional fibre concentrate extracted from the Chia seed that has a total dietary fibre content of up to 53%, and includes vegetable protein and Omega-3.
More InfoXia Oil Nano-E®, is a water and oil dispersable Omega-3 ALA source (18%), with all nutritional and bioactive components of the Chia oil.
More InfoElastin is a highly elastic protein, beneficial for the suppleness of skin and cardiovascular health.
More InfoWhole Green Coffee Powder is made from the entire raw unroasted coffee bean processed into a powder that is still rich in fibre, acids and other nutrients offering many health benefits.
More Info100% water-dispersible curcumin with almost no taste (depending on curcumin concentration).
More InfoAmla-Beanfiber contains water soluble amla juice extract that has the tart, fruity taste of Indian Gooseberry
More InfoOrganic cranberry juice dried on organic Sunfiber using advanced drying technology
More InfoRed beet juice containing 8% nitrate is sprayed on Sunfiber to give a water-soluble red beet Sunfiber.
More InfoSunfiber Coconut water powder is pure coconut water sprayed directly on Sunfiber without using maltodextrin as carrier.
More InfoSunStevia is tabletop sweetener that is free from sugar and contains a special Stevia blend (Quorus Dolce).
More InfoSunfiber Allulose is a tabletop sweetener that is free from sugar and contains Allulose - a new sweetener that is not absorbed or metabolised.
More InfoFiber Tea is available in eight variations: green, black, white, organic, Oolong, Pu-Erh, matcha and mulberry.
More InfoSunRelax is a new gut-brain concept which combines 3g Sunfiber with 100mg pure L-Theanine.
More InfoSunMineral is Sunfiber agglomerated minerals and Q10
More InfoSunfiber Duo helps support and maintain healthy bacteria in the intestine.
More InfoSunBiotic includes application specific probiotic strains which can be chosen by the customer.
More InfoSunfiber Dekabiotic is Sunfiber agglomerated with a blend of 9-10 different probiotics
More InfoSunAlpha has a European Food Safety Authority (EFSA)-approved health claim, for reducing postprandial blood sugar level.
More InfoIn Sunfiber AI, the dosage of inulin can be reduced with reduced side effects and still can be claimed as dietary fibre due to the presence of Sunfiber.
More InfoSun Duofiber combines the benefits of soluble and insoluble fibres in a water-soluble form.
More InfoSunSweet combines two different fibres: Sunfiber and IMO
More InfoSunfiber is able to reduce the starch content of extruded crisps for cereals, yoghurts, bars or chocolate.
More InfoOrganic Green Tea Infusion Sunphenon® 30S-O is produced from 100% organic green tea leaves and has excellent taste and good stability in beverages.
More InfoGreen Tea Infusion Sunphenon 30LB is an instant Green Tea produced from green tea leaves. Decaffeinated by a solvent- free process, it has a low bitter taste for use in ready to drink (RTD) and instant beverages.
More InfoGreen Tea Infusion Sunphenon® 30MB is an instant Green Tea produced from green tea leaves. Decaffeinated by a solvent-free process, it has a low bitter taste and can be used in ready to drink (RTD) and instant beverages.
More InfoBlack Tea Infusion Sunphenon® BT-2 is a pure double water extracted instant black tea with a nice black tea flavour and the typical colour of black tea. It is supplied as a very fine powder suitable for ready to drink (RTD) beverages, instant beverages, instant tea sticks and effervescent products.
More InfoWhite Tea Infusion Sunphenon® WT-2 is an instant White Tea. It is a pure double water extract of white tea leaves with a delicate tea flavour and the typical colour of tea.
More InfoOolong Tea Infusion Sunphenon® OT-C is an instant oolong tea which is a pure double water extract of half fermented green tea leaves with a nice tea flavour and the typical colour of tea.
More InfoPu-Erh Tea Infusion Sunphenon® PRT-C is a double water extract of fermented tea leaves with a typical Pu-Erh tea flavour and the typical colour of tea.
More InfoMulberry Tea Infusion Sunphenon® MB-C is an instant mulberry tea.
More InfoRosehip Fruit Infusion Sunphenon® RH-C is a pure double water extract of rosehip fruits with a nice fruity flavour and the typical pink rosehip colour.
More InfoSunphenon® EGCg (identical with Teavigo®) is a high-purity EGCg for use in supplements, foods or beverages without tea taste or colour.
More InfoSunphenon® 90LB are decaffeinated catechins with excellent tea taste and low astringency. Perfect for beverages.
More InfoSunphenon® 90D are decaffeinated catechins for use in supplements, foods or beverages with/without tea taste or colour.
More InfoSunphenon® 90M-B are high-purity catechins for use in supplements, foods or beverages with or without tea taste or colour.
More InfoTeavigo® (identical with Sunphenon® EGCg)
More InfoSunActive® Fe-P80LK is a liposomal iron.
More InfoSunActive® Fe-P80LKI has been specifically and intensively microbiologically analysed to fulfil the requirements for infant and baby nutrition.
More InfoSunActive® Fe-P80E is a liposomal iron. It has no metallic iron taste, is readily dispersible in hot and cold liquids and does not change colour with time.
More InfoSunActive® Fe-P230 is a micro-encapsulated ferric pyrophosphate used to fortify iron in food and beverage products.
More InfoSunActive® Zn- P240 is a zinc delivery system for use in foods, beverages (especially dairy and juices) and dietary supplements.
More InfoSunActive® Zn- P240G is a zinc delivery system for use in foods, beverages (especially dairy and juices) and dietary supplements.
More InfoSunActive® Mg – P120 is a liposomal magnesium which has no soapy taste of magnesium. It is a magnesium delivery system for use in foods, beverages and dietary supplements.
More InfoSunActive® Q-10E Coenzyme Q10 is a CoQ10 delivery system for use in food, beverages, powders, shakes and dietary supplements.
More InfoSuntheanine® Natural is a Green Tea Extract rich in natural L-Theanine. It is supplied as a brownish powder with up to 30 % L-theanine. It is 100 % water soluble and has a salty taste.
More InfoMD products are dried and expanded crisps, flakes and cubes which products can be flavoured, coloured and sweetened as needed and the composition highly customised.
More InfoWGCPTM A20 contains up to 1% caffeine. It is a light green powder produced from Arabica coffee with 20 mesh particle size. It is suitable for use in powder blends, protein shakes, bars, tablets, capsules, instant sticks, instant beverages, functional foods and ice cream.
More InfoWGCPTM A40 contains up to 1% caffeine. It is a light green powder produced from Arabica coffee with 40 mesh particle size. It can be used in ready to drink beverages, gels, drinking ampoules and energy drinks.
More InfoWGCPTM R20 contains up to 2% caffeine. It is a light green powder produced from Robusta coffee with 20 mesh particle size. It can be used in powder blends, protein shakes, bars, tablets, capsules, instant sticks, instant beverages, functional foods and ice cream.
More InfoWGCPTM R40 contains up to 2% caffeine. It is a light green powder produced from Robusta coffee with 40 mesh particle size. It can be used in ready to drink beverages, gels, drinking ampoules, energy drinks.
More InfoWGCPTM A20-O contains up to 1% caffeine. It is a light green powder produced from organic Arabica coffee with 20 mesh particle size. It is suitable for use in powder blends, protein shakes, bars, tablets, capsules, instant sticks, instant beverages, functional foods and ice cream.
More InfoWGCPTM A40-O contains up to 1% caffeine. It is a light green powder produced from organic Arabica coffee with 40 mesh particle size. It can be used in ready to drink beverages, gels, drinking ampoules and energy drinks.
More InfoWGCPTM R20-O contains up to 2% caffeine. It is a light green powder produced from organic Robusta coffee with 20 mesh particle size. It can be used in powder blends, protein shakes, bars, tablets, capsules, instant sticks, instant beverages, functional foods and ice cream.
More InfoWGCPTM R40-O contains up to 2% caffeine. It is a light green powder produced from organic Robusta coffee with 40 mesh particle size. It can be used in ready to drink beverages, gels, drinking ampoules, energy drinks.
More InfoGreen Coffee supplement of slow release caffeine from whole green coffee beans.
More InfoA combination of caffeine from green tea and green coffee.
More InfoOrganic ALA-rich plant-based omega-3 oil. Ecocert approved.
More InfoBenexia Xia Oil® Powder is microencapsulated spray-dried Benexia® Chia Oil on maltodextrin as carrier.
More InfoBenexia® Xia Nano-E is a water and oil dispersible omega-3 ALA source (18%), with all the nutritional and bioactive components of the chia oil.
More InfoXia Nutrapharm Oil is a natural and sustainable source of omega-3, with more than 60% omega-3, especially made for dietary supplements.
More InfoBenexia® Xia Oil Feed is obtained through a cold-press extraction of the chia seed (Salvia hispanica L.). It is ideal for use in animal nutrition.
More InfoCalanus® Oil is a new and highly bioactive form of Omega-3 sustainably harvested from a small crustacean found in the Norwegian Sea.
More InfoBioenergy Ribose® is a carbohydrate that stimulates the body’s natural energy production. It is a clinically proven natural ingredient that delivers health benefits by increasing energy at the cellular level.
More InfoBioenergy Riagev combines the power of Bioenergy Ribose® with a form of Vitamin B3 to deliver cellular benefits which promote healthy ageing.
More Info