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Showing 721 to 732 of 1242 products
  • Firebrake ® ZB

    Firebrake ZB is used primarily as a fire retardant synergist in plastics, wire and cable, wall coverings and coated fabrics, conveyor belts, electrical parts, carpeting, coatings, and automobile and aircraft interiors and rubber applications.

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  • Fosfodet range

    The low-foaming Fosfodet® range of surfactants brings enhanced benefits for metalworking fluids, oils and lubricants.

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  • FRP 33

    FRP-33 - an alternative synergist to Antimony Trioxide for Brominated systems

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  • Gamma Picoline (4-methylpyridine)

    Gamma Picoline is used in the pharmaceutical industry for the manufacture of medicines.

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  • GARAMITE-1210

    Powdered rheology additive based on organophilic phyllosilicates for solvent-borne and solvent-free systems to increase the storage stability and sag resistance.

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  • GARAMITE-1958

    Powdered rheology additive based on organophilic phyllosilicates for solvent-borne and solvent-free systems to increase the storage stability and sag resistance.

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  • GARAMITE-2578

    Powdered rheology additive based on organophilic phyllosilicates for solvent-borne and solvent-free paint systems to increase the storage stability and sag resistance.

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  • GARAMITE-7303

    Powdered rheology additive for non-polar to medium-polar solvent-borne and solvent-free systems to increase the storage stability and sag resistance.

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  • GARAMITE-7305

    Powdered rheology additive for polar solvent-borne and solvent-free systems to increase the storage stability and sag resistance.

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  • Gardner-scrub abrasion tester

    The Gardner-scrub abrasion tester offers a versatile design for abrasion and washability testing applications.

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  • Glacial Acetic Acid

    Glacial and diluted acetic acid solutions are widely used as acidifying agents in a variety of pharmaceutical formulations and food preparations.

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  • Glucono Delta Lactone

    GDL is a naturally occurring food additive. It is neutral but hydrolyses in water to gluconic acid which adds a tangy taste to foods. It is less sour than Citric Acid.

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